Our company produces machines and equipment for the food industry; hygienic equipment made of stainless steel for the food industry and the pharmacy, for the meat industry we deliver, install and guarantee the service of the machines from leading companies in this branch.Address
str.12, № 1, Vedrare, Karlovo,
ZIP code: 4364
GPS coordinates: 42.57898, 24.87561
Phone/Fax
(+359) 335 99915
(+359) 335 99913
bonner@dir.bg
info@bonner-bg.com
Work time
Mon - Fri: 08:00 - 16:45
Sat - Sun: closed
Chamber for sterilization
Description
Chamber for sterilization
Stainless steel construction, AISI 304 (1.4301);
Designed for sterilization of saws and cutting tools for meat processing; Sterilization is accomplished by periodical pouring of water with temperature of 85°С over the tools; Actuation is done manually by a mechanical valve, mounted in the front part of the chamber;
The chamber is manufactured with a steep gabled roof ensuring better cleaning; Two models are available: with or without heating of water.
Technical data:
Water inlet: ½”
Water outlet: DN 75 mm
Water pressure: 3 to 6 bar
Outlet aspiration connection: Ø 75 mm
| Art. № | AxBxC(mm) | Water temperature,°С | Voltage | Power installed |
|---|---|---|---|---|
| 07.61.110.000 | 1150х400х1540 | 85 | - | - |
| 07.61.111.000 | 1450х520х1760 | 50 | 400V/50Hz | 15kW |
| 07.61.120.000 | 655х400х1360 | 85 | - | - |
| 07.61.121.000 | 950х520х1420 | 50 | 400V/50Hz | 12kW |
